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medium importance~1 Q in Tier 113 formulas⚡ 10 shortcuts5 subtopics
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Acids, bases, pH, common compounds and reactions

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⏱ 5 min read🧩 6 question types🎯 22 practice Q
The idea in one minute

Acids taste sour and bases feel slippery. Indicators and the pH scale tell them apart. This lesson also holds the fixed tables that exams love: natural acids, common names of chemicals, and a few everyday reactions.

01

Acids, bases and indicators

An acid releases H⁺ ions in water and tastes sour. A base releases OH⁻ ions and feels slippery. A base that dissolves in water is an alkali.

IndicatorIn acidIn base
LitmusBlue turns redRed turns blue
PhenolphthaleinColourlessPink
Methyl orangeRedYellow
TurmericYellow (no change)Reddish-brown

Tip: Phenolphthalein is pink only in a base. In acid it stays colourless.

02

The pH scale

The pH scale runs from 0 to 14. Below 7 is acidic, 7 is neutral and above 7 is basic. Each step is a ten-fold change in H⁺.

ItempH
Gastric juice (HCl)about 1.2 to 2
Lemon juiceabout 2 to 2.5
Pure water7
Human bloodabout 7.4 (slightly basic)
Milk of magnesiaabout 10
  • Tooth decay starts when mouth pH falls below about 5.5.
  • Acid rain has pH below about 5.6.
  • Antacids such as milk of magnesia neutralise extra stomach acid.
  • An ant or bee sting injects formic acid. Rub baking soda on it. A wasp sting is alkaline, so use vinegar.
03

Natural sources of acids

SourceAcid
VinegarAcetic
Lemon, orangeCitric
Tamarind, grapesTartaric
Tomato, spinachOxalic
Curd, sour milkLactic
AppleMalic
Ant sting, nettleFormic
StomachHydrochloric
04

Common names and formulae

Common nameChemical name and formula
Baking sodaSodium hydrogen carbonate, NaHCO₃
Washing sodaNa₂CO₃·10H₂O
Bleaching powderCalcium oxychloride, CaOCl₂
Plaster of ParisCaSO₄·½H₂O
GypsumCaSO₄·2H₂O
Quicklime / slaked limeCaO / Ca(OH)₂
Limestone, marble, chalkCaCO₃
Caustic soda / caustic potashNaOH / KOH
Blue vitriolCuSO₄·5H₂O
Green vitriolFeSO₄·7H₂O
White vitriolZnSO₄·7H₂O
Oil of vitriolH₂SO₄
Muriatic acidHCl
Epsom saltMgSO₄·7H₂O
Potash alum (fitkari)K₂SO₄·Al₂(SO₄)₃·24H₂O, purifies water
HypoNa₂S₂O₃, used in photography
Laughing gasN₂O
Marsh gasCH₄
Lunar causticAgNO₃
Heavy waterD₂O
Dry iceSolid CO₂
Aqua regiaConc. HNO₃ : conc. HCl in 1 : 3; dissolves gold and platinum

Watch: Aqua regia is 1 part HNO₃ to 3 parts HCl. Do not reverse it.

05

Reactions in daily life

  • Neutralisation: acid + base gives salt + water.
  • Acid + carbonate gives salt, water and CO₂. CO₂ turns lime water milky. This is the standard CO₂ test.
  • Oxidation is gain of oxygen or loss of electrons. Reduction is the opposite.
  • Rusting needs both oxygen and moisture. Rust is hydrated iron(III) oxide, Fe₂O₃·xH₂O.
  • Rancidity is oxidation of fats and oils. Chips packets are flushed with nitrogen to stop it.
  • Hard water: boiling removes temporary hardness (bicarbonates). Washing soda or ion exchange removes permanent hardness (chlorides and sulphates).
  • Chlor-alkali process: electrolysis of brine gives NaOH, Cl₂ and H₂.
  • Plaster of Paris sets into gypsum when water is added. It is used for casts on broken bones.
  • Water of crystallisation: CuSO₄·5H₂O is blue. Heating drives off the water and it turns white. Adding water brings the blue back.
06

Question types you will see

Each type: how to recognise it, the method step by step, and one question to try.

Type 1very common4 practice Q

Common name and chemical formula

How to spot it:

The question says 'baking soda is', 'chemical name of washing soda', 'which is CaO', or gives a formula for a common name.

Method
  1. Learn the table in pairs.

  2. Baking soda NaHCO₃ pairs with washing soda Na₂CO₃·10H₂O.

  3. Quicklime CaO, lime water Ca(OH)₂, limestone CaCO₃.

  4. Gypsum CaSO₄·2H₂O loses water to give plaster of Paris CaSO₄·½H₂O.

Why it works:

These names are fixed by tradition, so recall by pairs is the only route.

Try this

What is the chemical formula of baking soda?

Show solution
  1. Baking soda is sodium hydrogen carbonate.

  2. Washing soda is the other one, Na₂CO₃·10H₂O.

Answer

NaHCO₃

Type 2very common3 practice Q

Natural source and acid

How to spot it:

The question says 'tamarind contains', 'the acid in an ant sting', or gives a match-the-column of foods and acids.

Method
  1. Recall the kitchen map.

  2. Tamarind and grapes: tartaric. Tomato and spinach: oxalic. Apple: malic.

  3. Ant sting and nettle: formic. Curd: lactic. Stomach: hydrochloric.

  4. For a sting, use baking soda to neutralise.

Why it works:

Each food has one main acid that gives its sour taste.

Try this

Which acid is present in tamarind?

Show solution
  1. Tamarind is not citrus.

  2. Grapes share its acid.

Answer

Tartaric acid

Type 3very common4 practice Q

Indicators and pH values

How to spot it:

The question asks 'phenolphthalein turns pink in', turmeric with a base, the pH of blood, or whether a given pH is acidic.

Method
  1. Recall the indicator colours.

  2. pH below 7 is acid, 7 is neutral, above 7 is base.

  3. Blood is about 7.4. Tooth enamel dissolves below pH 5.5.

  4. A lower pH means a stronger acid. Each unit is ten times.

Why it works:

The pH scale counts hydrogen ions on a log scale, so one step means ten times.

Try this

Solution A has pH 3 and solution B has pH 5. How much more acidic is A?

Show solution
  1. The pH differs by 2 units.

  2. Each unit is ten times, so 10 × 10 = 100.

Answer

100 times more acidic

Type 4common3 practice Q

Salt chemistry and standard reactions

How to spot it:

The question says 'CO₂ turns lime water', 'plaster of Paris is made from', chlor-alkali products, or quicklime with water.

Method
  1. Acid plus carbonate gives CO₂.

  2. CO₂ with lime water gives white CaCO₃, which looks milky.

  3. Heated gypsum gives plaster of Paris. Water sets it back to gypsum.

  4. Brine electrolysis gives NaOH, Cl₂ and H₂.

Why it works:

Each of these is a fixed reaction, so link the input to the product.

Try this

Why does lime water turn milky when CO₂ is passed through it?

Show solution
  1. CO₂ reacts with Ca(OH)₂.

  2. Insoluble CaCO₃ forms.

Answer

Calcium carbonate forms, a standard test for CO₂

Type 5common2 practice Q

Uses of baking soda, washing soda, bleaching powder

How to spot it:

The question asks which chemical is an antacid, removes hardness, or disinfects water, or why cakes rise.

Method
  1. Baking soda: antacid, baking powder, soda-acid extinguisher.

  2. Washing soda: removes permanent hardness; used for glass and borax.

  3. Bleaching powder: disinfects drinking water, bleaches cotton.

  4. Match the job to the chemical.

Why it works:

Each chemical has a few well-known uses. Exams test only those.

Try this

Permanent hardness of water is removed by adding which chemical?

Show solution
  1. Permanent hardness comes from chlorides and sulphates.

  2. Washing soda precipitates calcium and magnesium.

Answer

Washing soda (Na₂CO₃·10H₂O)

Type 6occasional2 practice Q

Vitriols and water of crystallisation

How to spot it:

The question asks 'oil of vitriol is', 'blue vitriol is', or why blue copper sulphate turns white on heating.

Method
  1. Recall: oil is H₂SO₄, blue is CuSO₄·5H₂O, green is FeSO₄·7H₂O, white is ZnSO₄·7H₂O.

  2. The dot-water is water of crystallisation.

  3. Heating drives it off. Moistening restores it.

Why it works:

Fixed water molecules inside the crystal cause its colour.

Try this

Blue vitriol (CuSO₄·5H₂O) is heated strongly. What colour does it turn?

Show solution
  1. It loses its five waters.

  2. The anhydrous salt is white.

Answer

White; adding water turns it blue again

07

Formula sheet

pH
pH=−log⁡10[H+]\text{pH} = -\log_{10}[\text{H}^{+}]

pH + pOH = 14 at 25 °C

Neutralisation
Acid+Base→Salt+H2O\text{Acid} + \text{Base} \rightarrow \text{Salt} + \text{H}_2\text{O}
Setting of Plaster of Paris
CaSO4⋅12H2O+112 H2O→CaSO4⋅2H2O\text{CaSO}_4\cdot\tfrac{1}{2}\text{H}_2\text{O} + 1\tfrac{1}{2}\,\text{H}_2\text{O} \rightarrow \text{CaSO}_4\cdot 2\text{H}_2\text{O}

PoP → gypsum

08

Shortcuts that save time

⚡ Kitchen acid map

Vinegar-Acetic, Lemon-Citric, Tamarind-Tartaric, Tomato-Oxalic, Curd-Lactic, Apple-Malic, Ant-Formic. Matching first letters helps: Tamarind and Tartaric, Formica (Latin for ant) and Formic.

Example

Which acid is present in tomato?

Show solution
  1. Tomato and spinach share one acid.

  2. That acid is oxalic.

Answer

Oxalic acid

⚡ Vitriol colours by metal

Blue vitriol is copper sulphate. Green is iron (ferrous) sulphate. White is zinc sulphate. Oil of vitriol is H₂SO₄.

09

Mistakes to avoid

Where most students lose marks on this subtopic.

Mistake 01

Swapping baking soda and washing soda.

Baking soda is NaHCO₃. Washing soda is Na₂CO₃·10H₂O.

Mistake 02

Writing aqua regia as 3 HNO₃ : 1 HCl.

It is 1 part HNO₃ to 3 parts HCl.

Mistake 03

Thinking rust forms in dry air.

Rust needs both oxygen and moisture.

Mistake 04

Saying tamarind has citric acid.

Tamarind has tartaric acid. Citric acid is in lemon.

Mistake 05

Removing permanent hardness by boiling.

Boiling removes only temporary hardness. Use washing soda for permanent hardness.

10

Quick revision

Read this the night before the exam.

  • pH below 7 acid, 7 neutral, above 7 base. Blood is 7.4.

  • Tooth decay starts below pH 5.5. Acid rain is below about 5.6.

  • Phenolphthalein: colourless in acid, pink in base.

  • Ant sting: formic acid. Tamarind: tartaric. Tomato: oxalic.

  • Baking soda NaHCO₃. Washing soda Na₂CO₃·10H₂O. Caustic soda NaOH.

  • Gypsum CaSO₄·2H₂O gives plaster of Paris CaSO₄·½H₂O.

  • Milky lime water means CO₂. Aqua regia is HNO₃ : HCl = 1 : 3.

11

Practice: 22 questions

Sets of 10, mixed across the question types above. Every answer has a step-by-step explanation.

Topic test · 10 questions

Suggested time 3 min · wrong answers go to your mistake notebook automatically.